Cubes of tender meat sauteed with our special hot sauce with cube potatoes.
Tenderloin cubes and lamb bones flavoured with spices and mixed with collard greens.
Blue Nile Restaurant Regular Tea
Lentils simmered in spicy berbere sauce with cubes of lean beef.
Ribeye beef cut into pieces and cooked to perfection, with onion and Jalapeno
Blue Nile Restaurant Espresso Coffee
Barbecued short ribs served with seasoned salad.
A combination of Splitpeas, Red & Green Lentil, Chickpeas (Shiro), Cabbage, Collard green, Green Beans and Salad.
